Chez Bettay, the Vegan Gourmet
Vegan Kitchen Tools
apple corer & slicer
baker's spatula
Bamix Immersion Blender
bean Frencher
Beater Blade+
Belgian Waffle Maker
Bento Lunchbox
biscuit cutters
blender - Vitamix CIA
Professional Series
blender -Blendtec
Total Blender
blender -Blendtec
Total Blender
NEW Designer Series
blow torch
cake pans
can opener
Casabella Kitchen Gloves
cast iron cookware
citrus juicers
coffee grinder
contigo autoseal mug
contigo autoseal
Madisonwater bottle
convection oven
cookie cutters
cookie sheets
cooling racks
corn zipper
Cuisinart Brick Oven Deluxe
Cuisinart Cordless Water Kettle
Cuisinart Food Processor
Cuisinart Ice Cream Makers
Cuisinart Stand Mixer
Cuisinart Toaster 4-Slice
Cuisinart Belgian Waffle Maker
cupcake and cake carrier
cutting boards
Sedona Rawfood Dehydrator
Excalibur Food Dehydrator
EasyGreen MicroFarm Sprouter
EVO Oil Trigger Spray Bottle
for Gourmet Culinary Oils
Fagor Induction Burner
Finum Tea Accessories
food processor
foodsaver foodfresh
handheld vacuum sealer
food styling forms
fondue pots
Gaggia Brera Espresso Machine
Gaggia Platinum Swing
garlic press & slicer
GIR Get-It-Right
Spatulas Review
glass creamer carton
glass drinking straws
gnocchi board
grater for nutmeg
ice cream maker
ice cream scoop
ice cube trays
-Tovolo Perfect Cubes
immersion blender
iSpoon stylus for ipad/iphone
- manual citrus juicers
- Hurom Slow Juicer
- Tribest Green Star
kitchen composter
kitchen gloves for
kitchen glove for
kitchen ladder
kitchen stylus
- iSpoon
kitchen utensils
Earlywood Handcrafted
kitchen utensils
olive wood
knives - Messermeister
knives - Wusthoff
knife sharpener
knife storage and protection
knock boxes
Krups 12-Cup Coffee Maker
kitchen ladder
MacGourmet Deluxe Software
measuring cups and spoons
melon baller
Moleskine recipe journal
Norpro Bean Frencher
nutmeg grinder
oil storage
onion goggles
panini maker
parchment paper
peeler - Kuhn Rikon
-Kyocera Adjustable Peeler
pepper & salt mills
pizza tools
popsicle molds
potato ricer
potholders & oven gloves
pots & pans
- Cuisinart
pots & pans
- SCANPAN Denmark
pots & pans
- LODGE Cast Iron
pressure cooker
- Cuisinart
pressure cooker
pressure cooker
rice cookers
rice cube sushi maker
rolling pin
salad spinner
sauce cups
- Polder
scale - Satler
sieves - strainers
slicer - rosle
soap dispensers
- SimpleHuman
spatulas offset
spice rack
spiral slicer
stand mixer - Cuisinart
strawberry huller
table top cooking
tea accessories
- Finum
tea kettle
tea pots
travel & emergency kitchen
Tribest Green Star 2000 Juicer
utility shears/scissors
Vitamix CIA Professional
Series Blender
waffle maker
wall ART
zester & channel tool
<<< Return To Recipes

Vegan Tools

Presto Pressure Cooker

 Presto 6-Quart Stainles Steel Pressure Cooker

The Presto Stainless Steel 6-Quart Pressure Cooker

I confess, I finally bought a pressure cooker. After days of reading, I decided to purchase a pressure cooker based on PRICE and the fact that my mom had a Presto for 40 years that she used. I don't remember ever being taught how to use it or see her set a timer. She cooked lots of beans, cheap cuts of meats and vegetables too. We lived at a high altitude and it was perfect for fast cooking for our large family. Alas, I never learned how or why it was used. Mom isn't alive anymore, so I've had to investigate and experiment on my own.

I tried cooking pre-soaked dried beans in it, but I prefer my beans to hold their shape and the Presto Pressure Cooker seems to cook them too far. Where the bean doesn't have to hold its shape like stews, soups, or curries, it performs brilliantly! After making my Rapid Risotto recipe, I decided to purchase the 4-Quart size so I could cook two recipes at a time.

Cooking time when using the Presto Pressure Cooker is nearly 70% faster compared to traditional cooking times. Benefits of pressure cooking is better nutrient retention, tasteful and wholesome cooking, and less energy use and heat in the kitchen.

The best feature of the Presto Pressure Stainless Steel Pressure Cookers is the PRICE! If you have used a pressure cooker before or understand how it works, you may just fall in love with it. And the new built-in safety features make Presto a great buy for replacing any of the old-fashion models.

Presto Pressure Cooker RackThe Size

This is a 6 quart cooker, which is perfect for a standard family of four to five individuals. It can cook food efficiently and with racks you can actually get multiple foods cooked at the same time without mixing them.

Layered Cooking

With racks, you can make cooking two items at the same time more efficient. The flavours do not get mixed, so you can savour each dish separately. I used a steamer try inside with carrots and used the Presto Rack on top with a layer of potatoes. Each cooked perfectly and the flavors were better than steaming or boiling.

          Presto Pressure Cooker, Stainless Steel


This luxurious pressure cooker has a stainless steel body with a gorgeous mirror finish. The interior can be srubbed with a stainless steel scrubber and will be just like new every time it is cleaned. The exterior just needs a bit of soap and water and drying brings back that new look every time I use it!.

Presto Pressure Cooker:Tri-clad Base

The Presto Pressure Cooker comes with a tri-clad base. This is a very popular technology used in many models in the market. It has an aluminum base encased between two layers of steel.

This base is very effective in transferring the heat quickly from the stove to the food inside. This allows for rapid cooking. Secondly, the aluminum ensures that the heat is distributed evenly and uniformly.

Safety Features

The cooker comes with a cover lock indicator. This indicator will immediately show when there is pressure inside the cooker.

Presto Pressure Cooker Steam Release

This is a good gauge to determine when to open the cooker safely. There is a pressure regulator too that maintains safe pressure inside the cooker.

The handles of the cooker are ergonomically designed so that you can hold them and handle the cooker easily. The handles are made from a unique material that ensures that the handle stays cool even while the food is being cooked. This allows you to grab the handle safely and move the cooker around after the cooking is completed.

Presto Pressure Cooker Instructions and Recipes

Manual And Recipe Book

The Presto Pressure Cooker also comes with 12 year warranty and 64 page instruction book with some recipes. The book is a perfect introduction to the pressure cooking for any beginner. But it doesn't have too many vegan recipes.

The Presto Pressure Cooker Manual PDF

BUY the Presto 4-Quart Pressure Cooker

Gourmet HINT

The Rolls Royce of Pressure Cookers is the Fissler Vitaquick Pressure Cooker Line. It will cost more dollars than the Presto Line, but I think the ease of use and the quality is worth the investment. I gave my Presto Cooker to a relative to introduce them into "pressure cooking" and bought the Fissler to replace it.

Related Recipes and Articles
Fissler Vitaquick Pressure Cooker Mashed Potatoes

Rapid Risotto

Springtime Risotto

The Veggie Queen Cookbook by Jill Nussinow, MS, RD

The New Fast Food by Jill Nussinow, MS, RD

OXO Good Grips Pop-Up Steamer

Fissler Vitaquick Pressure Cooker

Betty Morgan, Chez Bettay, the Vegan Gourmet
Chez Bettay

Can't Find A Recipe?

Follow Chez Bettay, the Vegan Gourmet RSS for Chez Bettay, the Vegan Gourmet Follow Chez Bettay on Pinterest Follow Chez Bettay at Google+ Follow Chez Bettay on Facebook Follow Chez Bettay on Twitter Watch the Latest Videos by Chez Bettay on YouTube
Chez Bettay
iHerb Discount Coupon Code
Samaritan Ministries Health Care for People of Faith
Chez Bettay
Follow Chez Bettay on Pinterest Follow Chez Bettay on Twitter Sign Up for Chez Bettay's RSS Watch the Latest Videos by Chez Bettay on YouTube Follow Chez Bettay at Google+ Follow Chez Bettay on Facebook


Follow Chez Bettay on Pinterest Follow Chez Bettay on Twitter Sign Up for Chez Bettay's RSS Watch the Latest Videos by Chez Bettay on YouTube Follow Chez Bettay at Google+ Follow Chez Bettay on Facebook


"Presto Stainless Steel Pressure Cooker"

All Rights Reserved. Copyright © 2004-2016 Betty A. Morgan |