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The Vegan Pantry
Beyond Meat Chicken-Free Strips
Beyond Meat Chicken-Free Stips, 9 ounce bag

Beyond Meat Chicken-Free Strips are a delicious plant protein made from non-GMO soybeans, peas, and carrots. It shreds and satisfies the palate just like CHICKEN -without the CLUCK! Check the bags and boxes to choose LIGHTLY SEASONED or GRILLED versions. The bags come in 9 ounce and 12 ounce sizes that may be refrigerated and frozen. Simply use the opened package within 5 days.


Beyond Meat Chicken-Free Grilled Strips PackageBeyond Meat Chicken-Free Grilled Strips
Beyond Meat Chicken-Free Grilled Strips looks, feels, tastes and acts just like real chicken, but don’t cook it like chicken!

Keep refrigerated or frozen.

Use within 5 days of opening.

Beyond Meat Chicken-Free Strips Ingredients: Water, non-GMO soy protein isolate, pea protein isolate, amaranth, vegan chicken flavor (maltodextrin, yeast extract, salt, natural flavoring, sunflower oil), non-GMO expeller-pressed canola oil, non-GMO soy fiber, carrot fiber, contains 0.5% or less of: white vinegar, spices, salt, molasses powder, garlic extract, hickory smoke powder, onion extract, lemon juice concentrate, evaporated cane juice, dipotassium phosphate, titanium dioxide (for color), potassium chloride, paprika extract.

Calories: 6 Strips - 3 ounce serving - 120 calories

Hand Shredded Beyond Meat Grilled Chicken-Free Strips with Celery and Purple Onion
Hand Shredded Beyond Meat Grilled Chicken-Free Strips

Beyond Meat products are 100% plant protein. Beyond Beef is 100% pea protein and Beyond Chicken is a blend of soy and pea protein. Here’s some information on the primary ingredients for both product lines:

Soy and pea protein isolates: Protein isolates are used in foods like baby formula to provide the highest amount of clean plant protein possible.

Amaranth: Amaranth is an ancient grain originally used by the Mayans and Inca. It is gluten-free.

Vegan flavor: The proprietary chicken & beef flavoring is plant-based and plain tasty. It contains NO added MSG or gluten and is 100% vegan.

Soy and carrot fiber: These fibers are GMO-free.

Expeller-pressed canola oil: This is the cleanest form of canola oil. It’s free of saturated fat and extracted without chemicals.

Dipotassium phosphate: Dipotassium phosphate is a common source of potassium.

Titanium dioxide: The food-grade titanium dioxide is a naturally-occurring mineral that helps it to really look like chicken. Part of the wonderful “eating” sensory experience is undoubtedly visual and if it didn’t look like meat you might not think it is meat.

Caramel coloring: Beyond Meat only uses Class I (specifically Class I – E150a) caramel coloring that is ammonium & sulfite free.

Yeast extract: The inclusion of the natural ingredient yeast extract in their meat is a key addition to the flavoring given that it brings a unique profile of 20 amino acids, which provide not only a savory meat taste, but benefits in high protein, low fat, vegetarian, non-allergenic, etc. Glutamic acid is one of the 20 amino acids found naturally in yeast extract and found in abundance in plants, animals, etc., and is a building block for proteins. Note that Glutamic acid is not MSG. MSG is synthetically made up of L-glutamic acid and other impurities and differs significantly from the glutamic acid found in yeast extract. They DO NOT use MSG.

WHAT’S BEYOND MEA T?
Beyond Meat is real meat, made from 100% plant protein.

WHAT’S BEYOND MEAT MADE OF ?
Beyond Beef is powered by 100% pure pea protein and Beyond Chicken is a delicious blend of soy and pea protein, flours, and fiber.

WHAT’S BEYOND MEAT MISSING ?
Aside from animals? All the bad stuff, including saturated and trans fats, cholesterol, gluten, dairy, and GMOs.

HOW’S BEYOND MEAT MADE ?
The result of years of painstaking research, Beyond Meat uses a proprietary process that organizes plant proteins into a near-perfect replica of meat.

HOW DO I PREPARE BEYOND MEAT ?

Beyond Meat loves center stage (and the center of your plate). Prepare like you would actual chicken or ground beef—the only limit is your imagination! Whether you sauté or serve it cold, Beyond Meat is a versatile, center-of-plate ingredient that loves pasta, salads, wraps, sandwiches, skewers, and more.

BEYOND MEAT LOOKS JUST LIKE MEAT. IS IT REALLY VEGAN ?
Absolutely. Beyond Meat products are 100% vegan.

WHERE CAN I BUY BEYOND MEAT ?
Beyond Meat availability is growing every day. Today, you can find it in Whole Foods Market, Sprouts Farmers Market, Publix, HEB and look for it soon at stores like Safeway, Vons, Ralphs, Target and many others. It's generally available in the prepared foods section of Whole Foods Market and other stores.

Beyond Meat Grilled Chicken-Free Salad Recipe by Chez Bettay, the Vegan Gourmet

Beyond Meat Grilled Chicken Salad Recipe by Chez Bettay, the Vegan Gourmet






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