Organic Soyatoo Dessert Topping
You won't believe all the fantastic uses in desserts that the BOXED version of Soyatoo Soy Whip will allow in your vegan recipes! Finally an organic vegan dessert topping that meets the standards for making strawberry shortcake, trifles, tiramisu and whipped cream toppings for puddings. The list for vegan desserts is endless and the boxed version of Soyatoo Soy Whip yields much more than the canned version.
I whipped a box of the Soyatoo Soy Whip in my Cuisinart Stand Mixer and used a dollop on my Chocolate Pudding and stored the remainder in a plastic container in the refrigerator. It lasted for 3 days without loosing any volume. This was remarkable and means that your favorite vegan dessert recipes can be made a day ahead and the Soyatoo cream will not wilt or melt into the layers.
Cuisinart Stand Mixer with wire whisk attachment and one box of Soyatoo Soy Whip.
The Soyatoo tripled in volume when whipped at high speed using the Cuisinart Stand Mixer.
As for the taste of Soyatoo Soy Whip, I LOVE it. It's not real cream, but it doesn't have a nasty after taste like some soy products. When whipped with the wire whisk on my Cuisinart Stand Mixer, the contents doubled in volume. And you can see in the photo that it was smooth, fluffy and stuck to the spoon upside down... amazing!
The whipped Soyatoo was thick enough to hold on to the spoon upside down.
Even after two days, I could stand an ice tea spoon up in the whipped Soyatoo.
Vegan Essentials sells the boxed version of Soyatoo... a whipped dessert topping canned version may be found refrigerated in Whole Foods and other health food stores. The refrigerated version costs more, yields less in volume and does not hold its shape long term like the boxed version.
Vegan Essentials sells the aseptic boxed 14 fluid ounces container for $4.29... this means you get twice the product for less than the cost of the canned version.
Ingredients: Soy drink (water, organic soybeans), organic coconut fat, organic palm butter, organic sugar beet syrup, organic corn maltodextrin, tartaric acid, seaweed extract (thickener), sea salt, natural vanilla extract
The Refrigerated Canned Soyatoo Soy Whip
I use Soyatoo!® Soy Whip™ mostly for convenience. It's instant gratification without having to pull out my Cuisinart Stand Mixer to whip up a batch. It behaves and tastes just like normal whipped cream when sprayed and is impressive as toppings for coffee drinks, shortcakes, pudding, berries, etc. Because it can loose it's shape, my suggestion is to apply Soyatoo as a dessert topping just before consuming so that it looks great at presentation.
Benefits of Soyatoo!® Soy Whip™ and Boxed Version
100 % vegan & free of cholesterol
Contains 40 % less fat than classic whipped cream
Contains 0% trans fat and is heart-healthy
Shelf life—12 months
Perfect with fruit, desserts & beverages
Incredible flavor and texture and no soy bean taste
Comes in a practical spray can
Serving Size: 2 tablespoons
Calories from fat: 5
How to use the canned SoyaToo...
Personally, I've never had the any problems using the canned version of Soyatoo!® Soy Whip™, but some users have, so here's a tutorial on the best way to use the product.
Ingredients of Soyatoo!® Soy Whip™ Whipped Soy Topping
organic soy milk (water, soybeans), organic coconut oil, organic fractioned palm kernel oil, organic sugar-beet syrup, organic maltodextrin*, tartaric acid, carrageenan, sea salt, natural vanilla flavour / propellant: nitrous oxide
* organic maltodextrin is derived from organic corn
Size & Cost
I buy Soyatoo!® Soy Whip™ at Whole Foods and it comes in a convenient 7 ounce spray can.
Cost: $4.69 per can
Related: Vegan Tapioca Pudding